A quick and easy recipe for some scrumptious butter cookies!
- 250g butter
- 250g flour
- 70g cornstarch
- 100g sugar
- 2 pinches of salt
- Preheat the oven to 160°C.
- Mix the butter and sugar in a bowl.
- Slowly mix the dry ingredients with the mixture in the bowl.
- Refrigerate the mixture for 30 minutes.
- Take out the mixture from the fridge and mould them into shape.
- Bake in the oven for 16-18 minutes.